Led by chef Nao Hara, the restaurant provides a unique and sophisticated gastronomic experience, standing out for its creative and contemporary approach to preparing dishes that combine fresh ingredients and culinary techniques from both regions. It is located on the 30th floor of the hotel and offers a beautiful panoramic view of São Conrado.
The Hotel Nacional Rio de Janeiro, an icon of Brazilian architecture and hospitality, was inaugurated in 1972, designed by Oscar Niemeyer, with gardens conceived by Burle Marx. In 1998, it was recognized by UNESCO as a historical and cultural heritage site of humanity.
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